
Nutritional Facts
Per 2 slices (30 g) / Par 2 tranches (30 g), Calories 70
- Amount per Serving%DV
- Fat 3g5%
- Saturated Fat 1g5%
- Trans Fat 0g0%
- Cholesterol 30mg10%
- Sodium 770mg32%
- Carbohydrate 0g0%
- Fibre 0g0%
- Sugar 0g
- Protein 9g
- Vitamin A0%
- Vitamin C0%
- Calcium0%
- Iron2%
Ingredients
Pork Leg • Salt.
Cuisse De Porc • Sel.