Nutritional Facts
Per 1 slice (30 g) / Pour 1 tranche (30 g), Calories 90
- Amount per Serving%DV
- Fat 6g9%
- Saturated Fat 4g21%
- Trans Fat 0.1g1%
- Cholesterol 25mg8%
- Sodium 200mg8%
- Carbohydrate 1g0%
- Fibre 0g0%
- Sugar 1g
- Protein 8g
- Vitamin A20%
- Vitamin C0%
- Calcium15%
- Iron4%
Ingredients
Pasteurized Milk • Bacterial Culture • Rennet • Salt.
Lait Pasteurise • Culture Bacterienne • Presure • Sel.
25% M.f., M.g. & 50% Moisture, Humidite