Nutritional Facts
Per 1 sausage (85 g) / Par 1 saucisse (85 g), Calories 180
- Amount per Serving%DV
- Fat 14g22%
- Saturated Fat 5g25%
- Trans Fat 0g0%
- Cholesterol 60mg20%
- Sodium 430mg18%
- Carbohydrate 1g0%
- Fibre 0g0%
- Sugar 1g
- Protein 12g
- Vitamin A0%
- Vitamin C0%
- Calcium6%
- Iron22%
Ingredients
Pork • Water • Salt • Spices.
Keep Refrigerated.
Porc • Eau • Sel • Épices.
Garder Réfrigéré.