Nutritional Facts
Per 2 tbsp (30ml) / par 2 c.soupe (30ml), Calories 45
-
Amount per Serving%DV
-
Fat 3.5g5%
-
Saturated Fat 1g6%
-
Trans Fat 0.1g1%
-
Cholesterol 10mg3%
-
Sodium 250mg10%
-
Carbohydrate 2g1%
-
Fibre 0g0%
-
Sugar 1g
-
Protein 1g
-
Vitamin A2%
-
Vitamin C2%
-
Calcium2%
-
Iron0%
Ingredients
Buttermilk (Skim Milk, Guar Gum, Carrageenan, Locust Bean Gum, Salt, Bacterial Culture) • Light Mayonnaise (Water, Canola Oil, Modified Corn & Potato Starch, Liquid Whole Egg, Sugar, Salt, Vinegar, Concentrated Lemon Juice, Sorbic Acid, Spices, Natural Colour, Natural Flavour, Calcium Disodium Edta) • Sour Cream (Cream, Milk, Modified Milk Ingredients, Modified Corn Starch, Guar Gum, Carrageenan, Carob Bean Gum, Sodium Citrate, Sodium Phosphate, Bacterial Culture) • Dijon Mustard (Water, Mustard Flour, Vinegar, Salt, Xanthan Gum, Spices) • Garlic • Salt • Vinegar • Pepper • Dried Chives • Dried Parsely • Dried Dill Weed. Contains: Milk, Egg, Mustard. May Contain: Sesame, Soy, Wheat, Sulphites.
Babeurre (Lait Ecreme, Gomme De Guar, Carraghenane, Gomme De Caroube, Sel, Culture Bacterienne) • Mayonnaise Legere (Eau, Huile De Canola, Fecule De Mais Et De Pommme De Terre Modifiee, Oeuf Entier Liquide, Sucre, Sel, Vinaigre, Jus De Citron Concentre, Acide Sorbique, Epices, Colorant Naturel, Arome Naturel, Edta De Calcium Et De Disodium) • Creme Sure (Creme, Lait, Substances Laitieres Modifiees, Amidon De Mais Modife, Gomme De Guar, Carraghenane, Gomme De Caroube, Citrate De Sodium, Phosphate De Sodium, Culture Bacterienne) • Moutarde De Dijon (Eau, Farine De Moutarde, Vinaigre, Sel, Gomme Xanthane, Epices) • Ail • Sel • Vinaigre • Poivre • Ciboulette Deshydratee • Persil Deshydrate • Aneth Deshydrate. Contient : Lait, Oeuf, Moutarde. Peut Contenir : Sesame, Soja, Ble, Sulfites.