Nutritional Facts
Per 1/3 cup (30g) / Pour 1/3 Tasse (30g), Calories 110
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Amount per Serving%DV
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Fat 9g14%
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Saturated Fat 5g27%
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Trans Fat 0.4g2%
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Cholesterol 25mg8%
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Sodium 160mg7%
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Carbohydrate 1g0%
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Fibre 0g0%
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Sugar 0g
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Protein 8g
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Vitamin A6%
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Vitamin C0%
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Calcium20%
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Iron2%
Ingredients
Pasteurized Milk • Salt • Dehydrated Garlic • Microbial Enzyme • Bacterial Culture • Calcium Chloride • Lipase. Contains: Milk.
Lait Pasteurisé • Sel • Ail Déshydraté • Enzyme Microbienne • Culture Bactérienne • Chlorure De Calcium • Lipase. Contient : Lait.
29% M.f., M.g. & 42% Moisture, Humidite