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- The Farm Boy TeamFeatured Recipe
Easy Tray Kebab
Chef’s Tips: * This is a great one pan dish. You can make the mixture a day ahead if you want to save some time. * Serve with a garden salad or a bulgur pilaf for an easy dinner. * If you like a bit of spice, add some fresh chilis or chili flakes to the meat mixture. * If you have a 12” round pan, use it instead for a very pretty presentation. If you are using a shallow sheet pan, place it on a larger sheet pan when you bake it, in case liquids spill over, but save the pan juices—they are delicious drizzled on the kebab! * Sumac onions make a great topping. Simply mix 1 cup thinly sliced red onion with 2-3 tsp Farm Boy™ Sumac Seasoning.
Let's Cook